A triple distilled unpeated single malt thats distilled in County Antrim and aged for around 12 years in both bourbon and oloroso casks. The casks are hand picked by Bernard Walsh and each bottling is a small batch of 1000 cases.

Colour: Gold honey
Aroma: Great nose, floral background notes
Taste: Wonderfully fresh, fruity and mouthwatering
Finish: Lingering for what seems like an entirety
 

Double Gold Medal - San Francisco World Spirits Competition 2008