Finca La Estacada Varietales 150cl
150cl
Crafting using a variety of Cabernet, Syrah, Merlot and Tempranillo, these are destemmed and sent to the tanks where the skins and juice ferment for a period of 9 days at controlled temperature before being sent to barrel age for 18 months.
This is a 150cl (1.5 litre) bottle, not 75cl as pictured.
Crafting using a variety of Cabernet, Syrah, Merlot and Tempranillo, these are destemmed and sent to the tanks where the skins and juice ferment for a period of 9 days at controlled temperature before being sent to barrel age for 18 months.
This is a 150cl (1.5 litre) bottle, not 75cl as pictured.
Tasting Notes from Celtic Whiskey Shop and Wines on the Green | |
Nose | Raspberry and cherry aromas give way to notes of dark fruit with waves of vanilla. |
Palate | Harmonious integration of fruit and barrel ageing leaving a confident, dry, fresh finish. |
Fact Sheet | |
Fluid | 150cl |
Grape Variety | Cabernet, Syrah, Merlot and Tempranillo |
Country | Spain |
Producer | Finca La Estacada |
Serving Suggestion | |
Serving Suggestion | 12-14 °C |