Potel-Aviron Cote de Brouilly

75 cl

All of Potel-Aviron's wines are sourced from old vines making them more intense and fuller bodied than most the region has to offer. Expect this to have very good concentration and depth of flavour.

  • €18.00
Potel-Aviron Cote de Brouilly

All of Potel-Aviron's wines are sourced from old vines making them more intense and fuller bodied than most the region has to offer. Expect this to have very good concentration and depth of flavour.

Fact Sheet
Fluid 75 cl
Grape Variety Gamay
Alcohol % 13%
Estate/Producer Potel-Aviron
Country France
Region/AOC Burgundy
Vintage 2018
Making Techniques Hand harvested. Traditional Beaujolais winemaking methods: whole bunches, 8-9 days maceration, 6 months in old oak barrels, racking, 1 month in tank for blending and then bottling.
Closure Cork
Serving Suggestion
Serving Suggestion This Beaujolais would work excellently with a mushroom risotto
Awards and/or Press Quotes
Wine Spectator 88 Points. 'A hint of mocha mixes with flavours of mulberry, melted liquorice, fig paste and dried herb in this chewy red, backed by tangy acidity.'
Stephen Tanzer 90 Points. 'Bright Purple. High-pitched aromas of black raspberry, candied flowers and Asian spices. Silky and tightly focused, offering lively red and dark berry flavours that gain weight and sweetness with air. Juicy, focused and pure, offering vibrant red currant and bitter cherry flavours and a suave, weightless character. Finishes brisk and long , with resonating spiciness and soft tannins.'

Tags: Beaujolais, Burgundy, France, red wine, Stephane Aviron