Andeluna 1300 Cabernet Sauvignon 2015


Grapes come from vineyard situated in Tupungato, Mendoza at over 4300 feet. This region experiences a wide range of temperatures producing grapes which are very intense in their color, flavor and tannins. Ideal to elaborate naturally concentrated wines.

  • €10.95
Andeluna 1300 Cabernet Sauvignon 2015

Grapes come from vineyard situated in Tupungato, Mendoza at over 4300 feet. This region experiences a wide range of temperatures producing grapes which are very intense in their color, flavor and tannins. Ideal to elaborate naturally concentrated wines.

Tasting Notes from Celtic Whiskey Shop and Wines on the Green
Nose Aromas of ripe red peppers, black pepper and red fruits
Palate Balanced, full bodied with soft tannins
Colour Ruby Red with violet hues
Fact Sheet
Grape Variety 100% Cabernet Sauvignon
Alcohol % 14%
Style Dry, Full Bodied
Estate/Producer Andeluna Cellars
Country Argentina
Region/AOC Mendoza
Vintage 2015
Making Techniques Berries are selected by hand before vinication. Pre-fermentation maceration at low temperatures. Fermentation by means of selected yeasts in stainless steel tanks at temperatures maintained at around 26°C (78°F). Pumping over is carried out three times a day as well as one or two delestages. The wine is aged in French and American oak barrels for a period of 6 months, followed by at least 6 months in bottle before release.
Closure Cork
Cellaring/Ageing Potential 3-5 Years

Tags: Andeluna, Argentina, Cabernet Sauvignon