El Tresillo Amontillado Fino
This very old solera Amontillado is an absolute treat. Rich, packed full of hazelnuts, dried fruits with perfect balance and a very long finish. This is as good as Amontillado sherry gets!
This very old solera Amontillado is an absolute treat. Rich, packed full of hazelnuts, dried fruits with perfect balance and a very long finish. This is as good as Amontillado sherry gets!
Tasting Notes from Celtic Whiskey Shop and Wines on the Green | |
Nose | Aromas of almond with touches of spices, balanced and very persistent. |
Palate | Long in the mouth. Full and fresh with tremendous body. |
Colour | Bright Mahogony |
Fact Sheet | |
Grape Variety | Amontillado Fino (Dry) |
Alcohol % | 100% Palomino |
Style | |
Estate/Producer | Bodegas Emilio Hidalgo |
Country | Spain |
Region/AOC | Jerez |
Vintage | Solera Aged |
Making Techniques | Starts as fino matured for more than 8 additional years in contact with oxygen changing its characteristics from that of pure fino to something unique. It is always marked by its biological evolution but influenced by the oxidation that occurs over such a long ageing. Should be served at 12-14ºC |
Closure | |
Cellaring/Ageing Potential |