Cremant d'Alsace Brut Cuvee Prestige
75cl
Sparkling Alsace wines made according to the traditional method of bottle-fermentation (as used in champagne). Delicate and lively, this Crémant is made from Pinot Auxerrois, Pinot Noir and Chardonnay. All their wines, since 2010 are certified organic and since 2012, Domain St Remy wines are certified biodynamic in order to rhyme with pleasure tasting ecology.
- €27.00
Sparkling Alsace wines made according to the traditional method of bottle-fermentation (as used in champagne). Delicate and lively, this Crémant is made from Pinot Auxerrois, Pinot Noir and Chardonnay. All their wines, since 2010 are certified organic and since 2012, Domain St Remy wines are certified biodynamic in order to rhyme with pleasure tasting ecology.
Tasting Notes from Celtic Whiskey Shop and Wines on the Green
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| Palate | Dry with light to medium body. Persistent bubbles with notes of white peach and orange blossom. |
| Colour | Medium lemon |
Fact Sheet
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| Fluid | 75cl |
| Grape Variety | 50% Pinot Auxerrois – 40% Chardonnay – 10% Pinot Noir |
| Alcohol % | 12.5% |
| Style | Sparkling - Champagne/Traditional method |
| Estate/Producer | Domaine Saint Remy |
| Country | France |
| Region/AOC | Alsace |
| Vintage | NV |
| Making Techniques | Made according to the traditional method of bottle-fermentation (as used in Champagne). |
| Closure | Cork |
| Cellaring/Ageing Potential | 4-6 years |
Food Matching
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| Food Matching | Great as an aperitif, any time throughout a meal. |
Awards and/or Press Quotes
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| Falstaff | 91/ 100 points |
| Awards and/or Press Quotes | Effervescent du Monde 2012- Top 10 Sparkling Wines of the World & Gold Medal. |