Chateau La Gaffeliere 2010
A Bordeaux blend of 80% Merlot and 20% Cabernet Sauvignon. This wine is both elegant and powerful with pronounced notes of ripe blackcurrants and dark solid fruits. Firm tannins with a slight mineral texture.
- €174.00
A Bordeaux blend of 80% Merlot and 20% Cabernet Sauvignon. This wine is both elegant and powerful with pronounced notes of ripe blackcurrants and dark solid fruits. Firm tannins with a slight mineral texture.
Fact Sheet
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| Fluid | 75cl |
| Grape Variety | Bordeaux blend of 80% Merlot and 20% Cabernet Sauvignon |
| Alcohol % | 14% |
| Country | France |
| Region/AOC | Saint-Emilion, Bordeaux |
| Vintage | 2010 |
| Producer | Chateau La Gaffeliere |
Food Matching
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| Food Matching | Beef and Venison |
Awards and/or Press Quotes
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| Wine Enthusiast | 'A big, bold, ripe wine with firm tannins and dark, solid fruits. The wine has acidity coming from the black currant flavors. Continuing the impressive quality of wines from La Gaffelière, it has weight and a rich feel to it, along with a tight, mineral final texture. This is a wine that is elegant as well as powerful.' — Roger Voss, 95 points |
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