Andreza Grande Reserva
75 cl
A rich, full flavoured blend of Touriga Nacional & Touriga Franca that is matured in French oak casks for 14 months. It is made by two of the best winemakers in the region: Jao Silva e Sousa & Francisco Baptista.
A rich, full flavoured blend of Touriga Nacional & Touriga Franca that is matured in French oak casks for 14 months. It is made by two of the best winemakers in the region: Jao Silva e Sousa & Francisco Baptista.
Tasting Notes from Celtic Whiskey Shop and Wines on the Green | |
Nose | Very intense and powerful yet elegant aromas dominated by notes of bergamot oil from the Touriga Nacional, and balanced out with aromas of wild forest berries (blueberry and mulberry) with well-integrated high quality oak |
Palate | Extremely elegant and voluptuous, yet fresh and well balanced with notes of wild forest berries and a long finish |
Colour | Deep ruby colour with hints of purple/ blue flecks |
Fact Sheet | |
Fluid | 75 cl |
Grape Variety | Touriga Nacional, Touriga Franca |
Alcohol % | 14.5 |
Style | Dry, Medium Bodied |
Estate/Producer | Lua Cheia em Vinhos Velhas |
Country | Portugal |
Region/AOC | Douro |
Vintage | 2014 |
Making Techniques | Destemmed and crushed, 12 hours maceration at 34ºC using selective yeast ; temperature controlled fermentation (12-14ºC) for 10 days; malolactic fermentation in French oak barrels; total oak ageing 14 months. |
Closure | Cork |
Cellaring/Ageing Potential | Drink now, or within the next 10 years |
Awards and/or Press Quotes | |
Jancis Robinson | 16.5/20 |
Wine Advocate | 90 Points |
Wine Enthusiast | 91 Points |