Hello World Cabernet Franc
75cl
Post destemming, the cabernet franc skins and juice are sent to tanks where the must ferments for a period of 9 days. The wine is then sent to stainless steel tanks for resting before ageing in oak barrels for 2 months.
- €13.50
Post destemming, the cabernet franc skins and juice are sent to tanks where the must ferments for a period of 9 days. The wine is then sent to stainless steel tanks for resting before ageing in oak barrels for 2 months.
Tasting Notes from Celtic Whiskey Shop and Wines on the Green
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| Nose | Delicate aromas of raspberry jam and green grass. |
| Palate | Boasts a luscious mouth-full of dark red fruit with delicate soft tannins and a long, spicy finish. |
Fact Sheet
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| Ageing | Aged for a period of 2 months in American oak barrels. |
| Fluid | 75cl |
| Grape Variety | Cabernet Franc |
| Alcohol % | 14% |
| Country | Spain |
| Producer | Finca La Estacada |
Food Matching
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| Food Matching | Try with stews and spicy foods. |
| Serving Suggestion
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| Serving Suggestion | 12-14 °C |
Awards and/or Press Quotes
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| Decanter | 2017 - Bronze Medal |