The Matsui Mizunara Single Cask Single Malt
A limited quantity Japanese single malt whisky matured in a single Mizunara cask, known for its rarity. Alcohols matured in this type of oak take on unique, original flavours. The whisky is matured in Tottori prefecture, in a natural environment where the temperature changes considerably from one season to the next. It is subtly finished with natural spring water from Mount Daisen. Oaky flavours with oriental spice notes, a rich style on the palate, and soft caramel.
- €130.00
A limited quantity Japanese single malt whisky matured in a single Mizunara cask, known for its rarity. Alcohols matured in this type of oak take on unique, original flavours. The whisky is matured in Tottori prefecture, in a natural environment where the temperature changes considerably from one season to the next. It is subtly finished with natural spring water from Mount Daisen. Oaky flavours with oriental spice notes, a rich style on the palate, and soft caramel.
Tasting Notes from Celtic Whiskey Shop and Wines on the Green
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| Nose | Honeyed, acacia touche |
| Palate | Oaky with oriental spice notes, a rich style on the palate, and soft caramel. Velvety, very refined and hugely powerful on the palate |
Fact Sheet
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| Fluid | 70cl |
| Number Of Bottles Released | 504 |
| Alcohol % | 48% |
| Country | Japan |
| Producer | Kurayoshi |
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