Tramin Maglen Pinot Noir Riserva

75cl

This elegant Pinot Noir is a selection of fine grapes from historic and sunny vineyards in the Alto Adige region of Northern Italy, a region that benefits from both a brisk alpine climate and Mediterranen sunshine. This results in a rich, deep, unique wine that can rival with many a Burgundy. Fruity and agreeably salty, this full-bodied red with poweful tannins and an elegant ruby colour is a versatile partner when it comes to food. Try it with spicy cheeses for example, and let yourself be charmed.

  • €47.00
Tramin Maglen Pinot Noir Riserva

This elegant Pinot Noir is a selection of fine grapes from historic and sunny vineyards in the Alto Adige region of Northern Italy, a region that benefits from both a brisk alpine climate and Mediterranen sunshine. This results in a rich, deep, unique wine that can rival with many a Burgundy. Fruity and agreeably salty, this full-bodied red with poweful tannins and an elegant ruby colour is a versatile partner when it comes to food. Try it with spicy cheeses for example, and let yourself be charmed.

Tasting Notes from Celtic Whiskey Shop and Wines on the Green
Nose A very fruity nose, with notes of cherry, forest fruits and orange, and hints of spices.
Palate Delicate, elegant, and salty in the mouth, it tastes of fine fruit and freshness. The finish is long, and the tannins pleasantly fruity.
Colour Ruby red with hints of garnet
Fact Sheet
Fluid 75cl
Grape Variety 100% Pinot Noir
Maturation Slow fermentation at a checked temperature in oak casks. Ageing in French oak barrels for 12 months, then 6 months of ageing in big oak casks. Finally, 6 months of ageing in the bottle before release.
Alcohol % 14%
Style Full-bodied red wine with powerful tannins
Estate/Producer Cantina Tramin
Country Italy
Region/AOC Alto Adige
Vintage 2018
Closure Cork
Cellaring/Ageing Potential Drink now or keep 6 to 10 years
Food Matching
Food Matching An ideal partner for savoury dishes like ravioli, light roast, or game. Slightly chilled, it is very tasty with fish, and altogether delightful with spicy cheese.
Awards and/or Press Quotes
Awards and/or Press Quotes James Suckling - 93/100