Andreza Reserva
75 cl
/
13.5% Vol
A blend of Touriga Nacional, Touriga Franca & Tinta Roriz with 12 months in new French oak. Made by Jao Silva e Sousa & Francisco Baptista of Lua Cheia em Vinhas Velhas, two of the best winemakers in the region. ‘A very well-priced wine that will go down perfectly with red or white meat dishes. Spicy dark fruits with good acidity, some vanilla oak and a good dry lightly tannic finish.’ - Wilson on Wine
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Tasting Notes from Celtic Whiskey Shop and Wines on the Green
Nose
Very concentrated and complex, ripe fruit with notes of vanilla due to oak barrel ageing
Palate
Very elegant and structured. Long finish with lingering notes of ripe fruit.
Colour
Ruby red
Fact Sheet
Fluid
75 cl
Grape Variety
Touriga Nacional, Touriga Franca, Tinta Roriz
Alcohol %
13.5%
Style
Dry, Full Bodied
Estate/Producer
Lua Cheia em Vinhas Velhas
Country
Portugal
Region/AOC
Douro
Vintage
2017
Making Techniques
Destemmed and crushed, 12 hous pre-maceration fermentation at 34ºC to increase enzyme action; alcoholic fermentation at controlled temperatures (22-24ºC); light pumping over
Closure
Cork
Food Matching
Food Matching
Roasted meat or roasted vegetables
Awards and/or Press Quotes
Jancis Robinson
16.5/20
Awards and/or Press Quotes
Silver Medal (90 points) - Decanter World Wine Awards 2023
88 points - RobertParker.com, Review by Mark Squires, May 2023
· 90/Editors' Choice - Wine Enthusiast, August / September 2023 : “Structured with tannins, young black fruits and a mineral texture, this fine wine has plenty of potential. Its richness is just showing through the wine's texture. Drink from 2025.”
Wine Enthusiast
90 Points. 'Soft, sweet ripe fruit nose of dark fruit liqueur, chocolat & Christmas spice. A big wine with a massive structure. Accessible, creamy style flirting between fruit and oak. It has a firm, dark berry fruit on the finish and good balance.'
Customer Reviews
Customer Reviews