Elijah Craig Bourbon Ryder Cup
The official bourbon of the Ryder Cup. Elijah Craig is credited with being the first distiller to char oak barrels to make Bourbon, thus becoming known as “The Father of Bourbon”. Today Heaven Hill Master Distillers’ expertise and attention to detail give Elijah Craig Small Batch the right balance of full body and rich flavor. Each Small Batch carries a signature warm spice and subtle smoke flavor which belongs in any whiskey fan’s regular rotation. Bottled at 94 proof, Elijah Craig Small Batch has a delightfully complex aroma with notes of vanilla bean, sweet fruit and fresh mint. Tasting notes include an initial woodiness on the palate accented by spice, smoke and nutmeg. The finish is long, sweet and slightly toasty.
The official bourbon of the Ryder Cup. Elijah Craig is credited with being the first distiller to char oak barrels to make Bourbon, thus becoming known as “The Father of Bourbon”. Today Heaven Hill Master Distillers’ expertise and attention to detail give Elijah Craig Small Batch the right balance of full body and rich flavor. Each Small Batch carries a signature warm spice and subtle smoke flavor which belongs in any whiskey fan’s regular rotation. Bottled at 94 proof, Elijah Craig Small Batch has a delightfully complex aroma with notes of vanilla bean, sweet fruit and fresh mint. Tasting notes include an initial woodiness on the palate accented by spice, smoke and nutmeg. The finish is long, sweet and slightly toasty.
Tasting Notes from Celtic Whiskey Shop and Wines on the Green
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Nose | Delightfully complex aroma with notes of vanilla bean, sweet fruit and fresh mint |
Palate | Initial woodiness on the palate accented by spice, smoke and nutmeg. The finish is long, sweet and slightly toasty. |
Finish | Long, sweet and slightly toasty. |
Fact Sheet
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Fluid | 70cl |
Producer/Distiller | Elijah Craig |
Alcohol % | 47% |
Country | USA |