La Republica Andina Gin 70cl
The product of years of research, this unique gin is made at very high altitude in La Paz, Bolivia. A special mix of botanicals includes many plants sources from the Andes and these include Juniper, tumbo fruit pulp, molle berries from Bolivia, custard apple pulp, k’hoa blades, quirquiña leaves and stems, fruits of ulupica, huacatay leaves and locoto pulp and seeds.
The product of years of research, this unique gin is made at very high altitude in La Paz, Bolivia. A special mix of botanicals includes many plants sources from the Andes and these include Juniper, tumbo fruit pulp, molle berries from Bolivia, custard apple pulp, k’hoa blades, quirquiña leaves and stems, fruits of ulupica, huacatay leaves and locoto pulp and seeds.
Fact Sheet | |
Fluid | 70cl |
Alcohol % | 42% |
Country | Bolivia |