Cal y Canto Rosado
75 cl
/
13% Vol
Great value wine from Spain. Wonderfully light and fruity. Perfect perfect for sunny weather drinking or for light seafood and salad dishes.
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Cal y Canto Rosado
€11.50
Ex Tax: €9.35
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Product Details
Tasting Notes from Celtic Whiskey Shop and Wines on the Green
Nose
Fresh red fruits and balanced aroma
Palate
Fruity, soft fresh and with a long aftertaste
Colour
Strawberry
Fact Sheet
Fluid
75 cl
Grape Variety
Syrah
Alcohol %
13%
Style
Dry Rose, Medium Bodied
Estate/Producer
Isidro Milagro
Country
Spain
Region/AOC
Castillo
Vintage
2016
Making Techniques
Wines are filtered to a very high standard
Closure
Cork
Cellaring/Ageing Potential
Drinking Now
Food Matching
Food Matching
Light summer dishes, or salads
FAQs
Dark chocolate pairs best with wines that have the structural intensity to match its bitter cocoa and tannin character without being overwhelmed. Fortified wines are the strongest match: aged Tawny Port with its dried fig, rancio, and roasted nut character is the classic pairing. Banyuls from the Roussillon, a naturally sweet Grenache based wine, is the benchmark French equivalent. A full bodied, fruit forward red such as Zinfandel or Amarone can also work, where the ripe dark fruit and spice complement the chocolate.
Many wines use animal derived fining agents during production to clarify and stabilise the liquid before bottling. Common fining agents include isinglass (derived from fish swim bladders), gelatine (bovine or porcine), casein (milk protein), and egg whites (albumin). These are added to bind suspended particles and removed before bottling, but trace quantities may remain. Vegan wines use alternatives including bentonite clay, activated carbon, or pea protein. Checking the Barnivore database or looking for a vegan certification on the label is the most reliable approach.
Customer Reviews
Customer Reviews
