Rivetto Langhe Nebbiolo Biologico
This fruity and vibrant Nebbiolo is produced following organic farming principles. It is medium-bodied, with concentrated cherry and raspberry aromas, hints of spice and leather. On the palate, it is intense, with bright red fruit, fine tannins and a well-balanced acidity. Perfect paired with veal, filled pasta, or aged cheese.
- €24.00
This fruity and vibrant Nebbiolo is produced following organic farming principles. It is medium-bodied, with concentrated cherry and raspberry aromas, hints of spice and leather. On the palate, it is intense, with bright red fruit, fine tannins and a well-balanced acidity. Perfect paired with veal, filled pasta, or aged cheese.
Tasting Notes from Celtic Whiskey Shop and Wines on the Green
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| Nose | Aromas of cherries, raspberries, leather, and spice. |
| Palate | Medium-bodied, well-balanced with bright red fruits, fine tannins |
Fact Sheet
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| Fluid | 75cl |
| Grape Variety | 97% Nebbiolo, 3% Barbera |
| Maturation | Ageing in oak barrels |
| Alcohol % | 14% |
| Estate/Producer | Rivetto |
| Country | Italy |
| Region/AOC | Sinio, Piedmont |
| Vintage | 2021 |
| Closure | Screw cap |
Awards and/or Press Quotes
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| Awards and/or Press Quotes | Wine Enthusiast - 90 Points. Wine Advocate 2018 - 90/100. James Sucking 2018 - 91/100. |
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