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Blackwater Oaty McOatFace Double Oat Double Turf

50cl / 47% Vol
Blackwater Oaty McOatFace Double Oat Double Turf

One for fans of oats for sure! Boasts stellar notes of sweet breakfast porridge and smoked maple cookie. Made from a grain bill of 50% malt, 24% malted oat, 12% barley, 5% turf-smoked malt, 5% Rye, and 4% peated oats. Limited to just 1800 bottles released.

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Blackwater Oaty McOatFace Double Oat Double Turf
Blackwater Oaty McOatFace Double Oat Double Turf
€95.00
Ex Tax: €77.24

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We ship worldwide to many destinations including the EU, USA, UK, the Far East & Australia. See delivery information See delivery information.
Product Details
Tasting Notes from the Producer
Flavour Boasts stellar notes of sweet breakfast porridge and smoked maple cookie.
Fact Sheet
Fluid 50cl
Number Of Bottles Released Limited to just 1800 bottles released.
Alcohol % 47%
Country Ireland
Producer Blackwater Distillery
FAQs
Yes. The majority of Irish whiskey sold globally is blended, typically combining single malt, single grain, and often single pot still components in varying proportions. Jameson, Bushmills Original, and Powers Gold Label are all blends. The blended category accounts for the bulk of Ireland's whiskey production volume. Single malt and single pot still expressions represent a growing but still minority share of the overall Irish whiskey market.
Blended Irish whiskey is a legally defined category under Irish Whiskey Technical File regulations, comprising a combination of at least two different Irish whiskey styles, typically single malt, single grain, and or single pot still, produced in Ireland and aged for a minimum of three years in wooden casks on the island of Ireland. The blending of styles allows distillers to create consistent, accessible flavour profiles at scale.

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