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Fantastic in floral based cocktails, in an aviation or perhaps in a dessert!
A litre bottle of Creme de Cassis Gabriel Boudier. Macerated blackcurrants and sugar are the key ing..
€29.00 Ex Tax: €23.58
Made by macerating white peaches with alcohol and then sweetening the spirit with sugar. Great for c..
€28.50 Ex Tax: €23.17
This is a rich tasting liqueur with the taste of wild blackberries which have been sourced in Chile ..
€28.00 Ex Tax: €22.76
A delicious strawberry liqueur which is made using a range of varieties including wild strawberries...
€26.00 Ex Tax: €21.14
Obtained by macerating selected raspberries from Scotland and Burgundy. This is hugely versatile for..
Gabriel Boudier's Creme de Cassis is one of the world's finest liqueurs and has won many awa..
Crafted from a mix of raspberries from Scotland and Burgundy. A touch of raspberry brandy has also b..
€37.00 Ex Tax: €30.08
Inspired by Boudier's home Dijon, the Mustard Liqueur was created by bartender Maria Vieira and ..
€20.50 Ex Tax: €16.67