Taittinger Brut NV
75 cl
Taittinger is aged for three to four years in the cellars where it achieves perfect maturity. It is vinified from the first pressing of selected Chardonnay, Pinot Noir and Pinot Meunier grapes. Owing to its extensive vinified holdings, Taittinger is able to rely primarily on its own grapes.
Taittinger is aged for three to four years in the cellars where it achieves perfect maturity. It is vinified from the first pressing of selected Chardonnay, Pinot Noir and Pinot Meunier grapes. Owing to its extensive vinified holdings, Taittinger is able to rely primarily on its own grapes.
Tasting Notes from Celtic Whiskey Shop and Wines on the Green | |
Nose | It is both fruity and bready, exuding aromas of peach, white flowers (may blossom, acacia) and vanilla pod. |
Palate | On the palate, this lively fresh wine is at once in harmony. This is a delicate wine with flavours of fresh fruit and honey. In all a wine blessed with a well-developed aromatic potential. |
Colour | Golden Straw Yellow. The bubbles are fine. The mousse is both discreet and persistent. On the nose, very expressive and open. |
Fact Sheet | |
Fluid | 75 cl |
Grape Variety | Chardonnay, Pinot Meunier, Pinot Noir |
Alcohol % | 12% |
Style | Sparkling |
Country | France |
Region/AOC | Champagne |
Vintage | NV |
Making Techniques | It is aged for three to four years in the cellars where it achieves perfect maturity. Vinified from the first pressing of selected Chardonnay, Pinot Noir and Pinot Meunier grapes. Owing to its extensive vinified holdings, Taittinger is able to rely primarily on its own grapes. |
Closure | Cork |
Awards and/or Press Quotes | |
Robert Parker | 90 Points |