Tanqueray Rangpur 100cl
100cl
Tanqueray Rangpur is made with Rangpur limes which are thought to be a cross between lemons and mandarin oranges. Along with the Rangpur limes there is also a little ginger and bay leaf added to help balance out the zesty citrus flavours.
Tanqueray Rangpur is made with Rangpur limes which are thought to be a cross between lemons and mandarin oranges. Along with the Rangpur limes there is also a little ginger and bay leaf added to help balance out the zesty citrus flavours.
Tasting Notes from Celtic Whiskey Shop and Wines on the Green | |
Taste | Softer than the nose suggests, offering a pleasantly balanced gin palate |
Fact Sheet | |
Fluid | 100cl |
Alcohol % | 41.3% |
Country | UK |
Producer | Charles Tanqueray CO. |
Awards and/or Press Quotes | |
Awards and/or Press Quotes | Silver - Gin - Contemporary Styles - 2017 - International Wine & Spirit Competition Gold - Flavoured Gin - 2020 - San Francisco World Spirits Competition Bronze - Gin - 2017 - International Spirits Challenge |