Oxley Gin 100cl
Distilled at -5°c in order to preserve the flavour of all botanicals. Typical gin distillation uses heat to separate alcohol from other ingredients at a temperature of 78 degrees celsius. Their claim is that these high temperatures cook the botanicals and negatively impacts the flavors. Cold distilling means that fresh flavors remain fresh-tasting in the final product.
Distilled at -5°c in order to preserve the flavour of all botanicals. Typical gin distillation uses heat to separate alcohol from other ingredients at a temperature of 78 degrees celsius. Their claim is that these high temperatures cook the botanicals and negatively impacts the flavors. Cold distilling means that fresh flavors remain fresh-tasting in the final product.
Fact Sheet
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Fluid | 100cl |
Alcohol % | 47% |