Lambay Irish Whiskey Small Batch Blend
70cl
/
40% Vol
Only the finest triple distilled whiskey distillates have been hand-selected to perfect Lambay Whiskey Small Batch Blend. A blend of malted barley and grain whiskey, is triple distilled, matured in bourbon barrels with a pleasant cognac cask finish. Lambay Island’s Trinity Well water is also used to craft this Irish whiskey making it as unique as the island itself.
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Tasting Notes from the Producer
Aromas (without water)
Floral, citrus and lingering spiciness
Palate (without water)
Cracked almonds, pepper, malt, floral.
Fact Sheet
Fluid
70cl
Alcohol %
40%
Types of Barrel used for Aging
Initially ex-Bourbon casks but finished in ex-Cognac casks
Country
Ireland
Producer
Lambay
FAQs
Yes. The majority of Irish whiskey sold globally is blended, typically combining single malt, single grain, and often single pot still components in varying proportions. Jameson, Bushmills Original, and Powers Gold Label are all blends. The blended category accounts for the bulk of Ireland's whiskey production volume. Single malt and single pot still expressions represent a growing but still minority share of the overall Irish whiskey market.
Blended Irish whiskey is a legally defined category under Irish Whiskey Technical File regulations, comprising a combination of at least two different Irish whiskey styles, typically single malt, single grain, and or single pot still, produced in Ireland and aged for a minimum of three years in wooden casks on the island of Ireland. The blending of styles allows distillers to create consistent, accessible flavour profiles at scale.
Customer Reviews
Customer Reviews