Hyde No. 10 Banyuls Finish Single Cask Single Malt
HYDE #10 is a Single Cask, single malt finished in a Banyuls Grand Cru red wine cask. Banyuls is a red French sweet dessert wine made using 75% Grenache Gris red grapes from Côte Vermeille in the Pyrénées-Orientales region of France. Banylus grand Cru has to be cask aged in the white oak barrels for at least 30 months before bottling. The french white cask is 225 litres but only 60 bottles will be available to the Irish market exclusively throught the Celtic Whiskey Company.
HYDE #10 is a Single Cask, single malt finished in a Banyuls Grand Cru red wine cask. Banyuls is a red French sweet dessert wine made using 75% Grenache Gris red grapes from Côte Vermeille in the Pyrénées-Orientales region of France. Banylus grand Cru has to be cask aged in the white oak barrels for at least 30 months before bottling. The french white cask is 225 litres but only 60 bottles will be available to the Irish market exclusively throught the Celtic Whiskey Company.
Fact Sheet | |
Fluid | 70cl |
Number Of Bottles Released | 60 |
Alcohol % | 43% |
Types of Barrel used for Aging | Banyuls Grand Cru Red Wine Cask for finishing |
Country | Ireland |
Producer | Hyde Irish Whiskey |