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The Quiet Man Blended Traditional Irish Whiskey

40% Vol
The Quiet Man Blended Traditional Irish Whiskey

A top quality blended whiskey from Niche Brands who have plans to build their own distillery in Derry. The name does not come from the famous film, it is in fact a reference to the brand owner's father who was a bartender and was well known for not telling any tales!

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The Quiet Man Blended Traditional Irish Whiskey
The Quiet Man Blended Traditional Irish Whiskey
€38.00
Ex Tax: €30.90

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We ship worldwide to many destinations including the EU, USA, UK, the Far East & Australia. See delivery information See delivery information.
Product Details
Tasting Notes from Celtic Whiskey Shop and Wines on the Green
Taste Smooth and soft with delicate flavours of vanilla, honey, toasted oak, cinnamon, apples and pineapples.
Nose Aromas of ginger snaps, cinnamon, baked apples, choc chip cookies, vanilla and nutmeg.
Finish A little peppery and spicy on the finish, but overall a very smooth and refined blend.
Colour Pale gold in colour.
Fact Sheet
Distillery Undisclosed
Types Of Whiskey In The Blend A blend of grain whiskey and malt whiskey.
Alcohol % 40%
Types of Barrel used for Aging Entirely aged in ex-Bourbon barrels
Awards and/or Press Quotes
International Wine & Spirit Competition 2016 - Silver Medal
San Francisco World Spirits Competition 2016 - Double Gold Medal
FAQs
Irish whiskey is most honestly assessed neat at room temperature in a tulip glass, where the full aromatic profile can develop. Adding a few drops of room temperature water to a pot still or single malt expression above 46% ABV opens the ester character and integrates the oak. Over a large ice sphere it becomes a more contemplative drink that evolves as the temperature rises. Avoid adding ice to aged or premium expressions: the cold contracts the spirit and suppresses the complexity you paid for.
Yes. Irish whiskey is distilled from a grain mash, typically malted barley with or without unmalted barley, grain, or corn, and the distillation process removes gluten proteins to below detectable levels. All major Irish whiskey producers including Irish Distillers, Midleton, Teeling, and Bushmills consider their products gluten free under current food safety standards. Individuals with clinically confirmed coeliac disease should consult their medical advisor before consuming any grain distilled spirit.
The most consistently excellent Irish whiskeys across price points are Redbreast 12 Year Old as the benchmark single pot still, Yellow Spot 12 Year Old for sherry cask complexity, Midleton Very Rare for aged prestige, and Teeling Single Grain as an underrated value option. For under €40, Powers Gold Label and Jameson 18 Year Old represent excellent value for their respective categories. The single pot still style using both malted and unmalted barley is Ireland's most distinctive and most rewarding contribution to world whiskey.
Irish whiskey is a legally defined spirit produced on the island of Ireland from a yeast fermented grain mash, distilled to under 94.8% ABV, and matured for a minimum of three years in wooden casks on the island of Ireland. The five recognised styles are single malt, single grain, single pot still, blended, and blended malt. Triple distillation, used by the majority of Irish producers, and the use of a proportion of unmalted barley in the single pot still style are the defining technical characteristics of the category.

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