Ancho Reyes Chile Liqueur
70cl
A hot and spicy liqueur made by infusing Ancho chillis with cane spirit over a six month period. Inspired by a recipe from 1920s this is a superb cocktail ingredient with great versatility. It can also be enjoyed neat in shots or over ice.
- €45.95
A hot and spicy liqueur made by infusing Ancho chillis with cane spirit over a six month period. Inspired by a recipe from 1920s this is a superb cocktail ingredient with great versatility. It can also be enjoyed neat in shots or over ice.
Tasting Notes from Celtic Whiskey Shop and Wines on the Green
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| Nose | Slightly pungent followed by dried chile notes spices cinnamon cocoa tamarind and wet wood with light herbal notes adding to the complexity |
| Tasting Notes from the Producer | |
| Flavour | Pleasantly sweet followed by chile with moderate heat and slight acidity. |
Fact Sheet
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| Fluid | 70cl |
| Alcohol % | 40% |
| Country | Mexico |
| Producer | Ancho Reyes |
Serving Suggestion
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| Serving Suggestion | Try in an Ancho Reyes Old Fashioned |