Teeling Spirit of Dublin Poitin
This release from the Teeling distillery marks the first new release of spirits from a Dublin distillery in over 125 years. This is essentially and unaged single pot still whiskey. It is made from a 50/50 mix of unmalted and malted barley which is fermented and then distilled three times in the Teeling's three copper pot stills. Great as an after dinner drink alongside a coffee but even better in your favourite whiskey cocktail where the relatively high strength will shine through.
This release from the Teeling distillery marks the first new release of spirits from a Dublin distillery in over 125 years. This is essentially and unaged single pot still whiskey. It is made from a 50/50 mix of unmalted and malted barley which is fermented and then distilled three times in the Teeling's three copper pot stills. Great as an after dinner drink alongside a coffee but even better in your favourite whiskey cocktail where the relatively high strength will shine through.
Tasting Notes from the Producer | |
Aromas (without water) | Cooked barley, honey, fresh batch bread, fruits of the forest. |
Palate (without water) | Smooth rich fruit and cereal mixing with spice as it covers the tongue. Finish: Soft and delicate finishing dry. |
Fact Sheet | |
Distillery | Teeling Whiskey Co |
Fluid | 50cl |
Alcohol % | 52.5% |
Country | Ireland |