Flaming Pig Black Cask
70cl
/
40% Vol
A small batch whiskey that takes it's name from the events surrounding the famous Dublin whiskey fire of 1875. This is a blend of grain and malt whiskey that has been aged in first-fill bourbon barrels that have been charred to a higher level than usual. This extra flaming of the casks gives rise to sweeter and a slight smoky taste in the whiskey with concentrated flavours of vanilla, spice and tropical fruits.
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Tasting Notes from the Producer
Aromas (without water)
Hints of vanilla, spice, caramel, butterscotch and subtle smoke
Flavour
Woody, caramelised flavour from the barrels and a little bourbon-y in taste. Easy to drink but distinctively Irish.
Fact Sheet
Fluid
70cl
Alcohol %
40%
Country
Ireland
Producer
West Cork Distillery
Customer Reviews
Customer Reviews