Longueville House Apple Brandy
50cl
A finely crafted Irish apple brandy. This is made entirely on the premises of Longueville House and is double distilled in their small, traditional copper pot stills. It is then aged carefully in French oak barrels for at least four years. This can be served straight up as an after dinner digestif or to add an interesting twist in an Irish Coffee.
A finely crafted Irish apple brandy. This is made entirely on the premises of Longueville House and is double distilled in their small, traditional copper pot stills. It is then aged carefully in French oak barrels for at least four years. This can be served straight up as an after dinner digestif or to add an interesting twist in an Irish Coffee.
Tasting Notes from the Producer | |
Aromas (without water) | Welcoming aromas of toasty oak, sweet shops, orange sherbet, rose water, parma violets, lilac pollen, dried citrus peel, apple strudel, cinnamon and nutmeg. |
Flavour | Smooth and velvety in the mouth with a pleasantly refreshing character. Not at all overly oaked or harsh |
Fact Sheet | |
Distillery | Longueville House |
Fluid | 50cl |
Alcohol % | 40% |
Types of Barrel used for Aging | French Oak barrels. |
Country | Ireland |
Region/AOC | Cork |