Castell D'Encus Jhana 2018
A must-try rosé blended from Merlot and Petit Verdot. This has been fermented by wild yeasts in French oak barrels where it is left to age for six months. Delicious flavours of apricot, thyme, figs, raspberries, and cherries. Pairs fantastically with shellfish or barbequed white meats.
- €29.00
A must-try rosé blended from Merlot and Petit Verdot. This has been fermented by wild yeasts in French oak barrels where it is left to age for six months. Delicious flavours of apricot, thyme, figs, raspberries, and cherries. Pairs fantastically with shellfish or barbequed white meats.
Tasting Notes from Celtic Whiskey Shop and Wines on the Green
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| Taste | Dry and fragrant. Savoury with dried thyme, raspberry, cherry and citrus flavours and a mineral, salty finish. |
| Nose | Fresh cherry, currant and raspberry notes with hints of dried herbs. |
Fact Sheet
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| Fluid | 75cl |
| Alcohol % | 13.4% |
| Country | Spain |
| Vintage | 2018 |
| Producer | Castell D'Encus |
Food Matching
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| Food Matching | Pairs fantastically with shellfish or barbequed white meats. |
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